Well, I haven’t written much lately–but I spent A LOT of time yesterday trying to figure out how to add IUI #1 and IUI #2 to my blog menu. I am proud to report to you that I am a genius I figured it out and you can now view my protocols for both of my IUI’s. I’ve found myself searching the internet for IUI BFP stories that give you real information (How many IUI’s did you do? How many follicles did you have and what sizes were they? What meds were you on? What were your first betas? Singleton or multiples? Etc.) and I found a good thread on a website, so for all of you ladies doing IUI’s, click HERE to view the IUI BFP thread I found (on fertility community).
In other news, I’m still in the TWW. I’ve decided not to test out the HCG trigger shot or to begin testing for an early BFP. I’m taking progesterone supplements, which give me pregnancy symptoms, so I’m mostly disregarding everything and not symptom spotting…but I’d be lying if I said I wasn’t hoping here-and-there.
Here’s something weird. I’ve had cravings before, and then still came up with a BFN (many times, actually). But I’m still going to share with you that–while you’re all doing your ‘get healthy 2014’ thing–I’m over here consuming hot dogs (my go-to from IUI #1, weird) and steak salad with bleu cheese…I cannot get enough bleu cheese. I’m not even remotely trying to suggest that I am pregnant, I am simply sharing with you that, while I have been visiting the gym every-other-day, maintaining my 100% gluten-free status, and shying away from coffee and sweets…I have been inexplicably drawn to hot dogs, steak, and bleu cheese. Oh, and I may as well inform you that I made a big crock pot of Rotel dip yesterday (click HERE for recipe) which is basically fake plastic cheese, pork sausage, and tomatoes + green chiles from a can–totes unhealthy–and I ate it by the bowl-full, scooping it up with salty corn chips…I shamelessly ate this dip while I read your New Years resolutions.
I’m starting to feel anxious to find out if I truly am you-know-what. But, after the tumult of these past couple of months (much thanks to WHOREmones), I feel it would be unwise to ride the roller coaster of EPT’s…I am simply not mentally/emotionally stable enough (plus it’s a big fat waste of money, and then you’re left with a trash can full of broken dreams that reeks of piss). No thanks, I’ll just grab another hot dog and wait til the timer ‘dings’. XO
So funny about the hot dogs and dip! I can’t really do the at home tests either, they create more heartbreak than happiness. Keeping my fingers and toes crossed for you! 😁
Thanks lady! Seriously though, I’m almost out of hotdogs–this is bad… XO
I love the tabs! Such a great idea to help other women. I’m sending prayers and positive thoughts your way! Hoping you start the New Year with some good news. 🙂
Thank you lady! I love information so it’s only fair that I share it, right? I’m particularly hope you find it useful as you move on to injectables and fingers crossed tightly for us both. XO
Thanks for your breakdowns and for posting the link to the other site. How much longer until you test?
I will most definitely know by Friday (not that I’m counting or anything). XO
Keep checking those days off. You are almost there. The 2ww is my least fav time of the month. One way or another, I just want to know. Hope you get your news before Friday and it’s good news. 🙂
I say, eat away hon! and do anything else that helps you get through this agonizing TWW (that dip sounds amazing btw)! Sending you all the positive thoughts I’ve got!
Thanks sweetums, the dip is always a favorite at parties (such as superbowl) if you’re looking for a crowd-pleaser. XO
Yes! We’re hosting the Super Bowl party this year! Thanks 😃
May I suggest making it in a crock pot to keep it warm–it cools fairly quickly if you don’t (and then it’s not as tasty). XO
Good idea! Can’t wait to try it!
Oh yum, hot dogs – I craved them during every pregnancy. Now that I’m gluten free, I crave them even more. I need to find some gluten free buns so I can enjoy some. I’m sick right now so I’m starving because my husband has worked every day and I’m too weak to go grocery shopping, sigh! Hugs to you! I hope this is your cycle 🙂
Udi’s gluten-free hot dog buns are fabulous! So is the Udi’s bread! I’m also a fan of Trader Joe’s brand gluten-free pizza, and Annie’s gluten-free macaroni and cheese…I should really write a post about all my gluten-free favorites…hope you feel better soon! XO
Oh yes, please do that when you have time. I live in Texas and at least where I live there is not a Trader Joes. Our HEB is starting to pick up more gluten free options so I’m hopeful that I’ll have more choices soon. I really need to buy a stand mixer so I can just make my own bread.
Well I found a FABULOUS website for you and flagged the gluten-free hot dog buns (udi’s and several others). Udi’s bagels and bread are also wonderful! Don’t be shy about ordering online and then storing it in your freezer–I buy frozen bread and then keep it in the refrigerator and it keeps a long time that way. XO
http://www.celiac.com/glutenfreemall/advanced_search_result.php?keywords=hot+dog+buns&osCsid=867566u13sohlaiv0pumij5nm4&ID=&x=0&y=0
Oh, yay! The cravings are definitely a good sign. And I hope you are “you know what”. FX!!
Thanks Mel! I will say that there is such a thing as “too much bleu cheese”, because I was trying not to regurgitate it during my workout last night and then today my ring finger is hella swollen from all the salt. XO